Tag Archives: Food

Celebrating 4 Years of Enabalista

Hi Loves!

How’s your week coming along? 🙂
My Monday totally felt like a “weekend coma”; post hectic weekend coma. >_< Last week was a really long week with planning and executing my blog Enabalista’s 4th Anniversary giveaways, blogging appointments as well as work packed back to back. So I felt so lethargic at work on Monday… But then I was totally excited to meet up with my girlies at work for dinner at Saveur heheh.

Before it gets too late, I’d like to share my thoughts on reaching Enabalista’s 4th Anniversary! ^^,

On my Instagram last Thursday, which is also the very date of my very first post on this blog (30th Oct), I posted a series of #TBT photos that encapsulates 4 of my passions and popular topics on my blog:

Enabalista 4th Anniversary Fashion Beauty Travel Food 001

Fashion
I started off this blog to share photos and thoughts of fashion shows that I attended when I was a fashion student. I had the chance to attend many local fashion shows while assisting backstage and also as my BFF, Bini’s guest for the premium shows such as Chanel.

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Beauty
Not long after, I also started to review beauty products, starting off with skincare and a ton of lip care products. In the course of 4 years, I’ve had the pleasure to review many brands, as seen in the photo and also recommended many of them to you my readers, as well as family and friends.

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Travel
If you’ve been following my blog long enough, you’ll also know that I love to travel and to blog about my travels. Unfortunately I haven’t been able to travel far for 2014, apart from Malaysia and even for those short trips I also haven’t had the time to post up photos. >_< If you’re new to my blog, I hope you’ll enjoy reading about my trips to Seoul, HK, Japan & London. 🙂

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Food
As a true Singaporean, I’m a big fan of fine cuisine! I love to enjoy good food and I love to share where all these delicious food are on my blog here.

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USS Halloween Horror Night Review

My Blogging Philosophy
With 4 years of blogging, I’ve come to realize that my blogging philosophy is sharing about my positive experiences, whether it’s about the 4 topics above or beyond. I relish in new, exciting & enjoyable experiences. Personally I feel that the best gift one can give & receive is spending time together and what better way is there to do than to enjoy a good experience together? 🙂

Additionally, I like to think that my posts are “edu-taining”- educational and entertaining at the same time! My wish is that when readers come to my blog, they’ll soak up new knowledge about fashion, beauty, travel & food while also really enjoy my reviews and photos. Basically every blog post is crafted according to how I would enjoy reading it as a reader! 😉

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Etude House Wisma Flagship Store Opening

Did I start out my blog 4 years ago thinking it’d reach where it is today?
Absolutely not. As I mentioned above, I started out blogging to post information and photos that I was passionate about. On hindsight, these information that I have are also exclusive, so blogging is really a great way to share these exciting information and meet bloggers and readers alike who are equally passionate about these topics as I am. It was only in mid-end 2011 that I started to blog quite industriously and was posting up more content in terms of events that I attended and beauty products I’ve tried.

Best Singapore Lifestyle Blog 2013
Then December 2013 came around and I still remember that I was at my church’s 50th anniversary camp at Malacca when I was in the hotel room I shared with my friend Talia and reading the email from HotelClub.com that they have selected me to be one of the “Best Singapore Lifestyle Blog 2013“. I was super stoked and I was incredibly happy, excited and thankful to be recognized for this blog that I’ve been passionately maintaining.

Screen Shot 2014-11-04 at 4.05.15 pmKose Cinderella Finalists & Tricia Ong

Then Jan 2014 came around and I started to receive an influx of invitations from brands for events and reviews. Two very exciting things also happened for me in mid 2014, I took part in Kose Cinderella contest and OMY Best Beauty Blogs contest, one after the other. Although I didn’t win either one of it, I’m still very thankful for my family and friends who have shown so much support for me and through these contests I’ve also got to know the lovely ladies who took part in the contests and these connections are truly invaluable.

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Singapore’s Lifestyle Blog
2014 also marks the year where I clearly defined that I wanted my blog to be recognized as a lifestyle blog. I am passionate about things beyond just 1 topic, and I don’t want to limit myself to be only blogging about one topic. So sometime around January this year, I set a goal that I wanted my blog to be known and ranked top as “Singapore’s Lifestyle Blog/Blogger” on Google. Lo & behold, after about 100 posts in 2014 alone, my dream came true in October this year and I was very thankful when a PR contact introduced me as “Singapore’s leading lifestyle blogger”. I don’t know if I am able to maintain my blog’s Google ranking, or how long I can maintain it for, but I know that if more readers enjoy reading what I blog about, then the easier it would be to sustain the ranking. 🙂

The future ahead
Like 4 years ago, I’m not sure where my blog will be headed to in another 4 years. But I do know for sure that I’ll continue to be passionately sharing about my positive experiences for Fashion, Beauty, Travel & Food. Currently there are 2 things that I wish to accomplish: 1. Publish a book about Lifestyle; an editorial summary of topics similar to my blog 2. Produce a series of diary/organizers. However right now I have too much on my plate for work and blogging that I am KIV-ing these goals that I wish to achieve until the time is right. If you’re reading this and would like to partner me to accomplish these goals, email me and we’ll see how we can set things in motion. 🙂

Last but definitely not the least, I want to thank God for His providence and guidance for my life and blog and my family and friends for their support and encouragement. From the bottom of my heart, thank you, my dear readers and friends for reading my blog. 🙂

If you haven’t, be sure to check out these 4 awesome giveaways that I am currently running on my IG, FB & Clozette:

*UPDATED with winners*

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Etude House My Castle Hand Creams Blog Post
Giveaway on Instagram
Giveaway on Facebook

Winners
IG: @style_byjane
FB: Caren Foo

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L’Oreal Paris Giveaway Blog Post
Giveaway on Instagram
Giveaway on Facebook

Winners
IG: @jensdazzvoq & @minkclara
FB: Huiibin Dumbyou

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Clozette LE Disney Makeup Sets Giveaway Blog Post
Giveaway on Clozette
Giveaway on Instagram
Giveaway on Facebook

Winners
Clozette: ChristabellePQZ & Amandansl22
IG: @misspinky24
FB: Jolvin Zhang

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Elizabeth Arden All Day Chic Holiday Color Collection Giveaway Blog Post
Giveaway on Instagram
Giveaway on Facebook

Winners
IG: @mybeautyroad
FB: Amelia Tan

Good luck!

Lotsa Love, xx

Ena

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CoCo Ichibanya Curry House @ Star Vista | Food Review

Recently I was invited down for an intimate food tasting session at
CocoICHIBANYA Curry House at Star Vista!
😀

I was delighted to be invited for this food tasting session
because I am a fan of Japanese curry rice
which is flavourful and yet not too spicy
and I’ve previously dined at CocoICHIBANYA outlet at 313Somerset!

Star Vista is conveniently located close to Buona Vista MRT station
with sheltered walk way all the way till the mall.

Let’s take a look at what’s on the menu shall we? 😉
CocoICHIBANYA Star Vista Enabalista Review CocoICHIBANYA Star Vista Enabalista ReviewAs you can see on the menu above,
First you select the curry dish from the various selection available,
then you select the quantity of rice,
choose the spice level,
& lastly add toppings if you’d like! 😉

By asking for less rice, there’s a $1 deduction!
Best for ladies who wants to enjoy Jap curry rice
without busting their waistline
& extra savings, woohoo~!
ヽ(^。^)丿

For the spice levels, level 0 is standard.
We also tried level 1 and 3.
More on the various levels in a bit!

CocoICHIBANYA Star Vista Enabalista ReviewHere’s another pic of the toppings available on the menu,
such as cheese, kimchee (!) & mushroom.

CocoICHIBANYA Star Vista Enabalista Review Here’s our lovely host Lucas ordering delicious Japanese curry dishes for us. \(^▽^)/

CocoICHIBANYA Star Vista Enabalista Review
With my sister, Jia Hui. (^▽^)

CocoICHIBANYA Star Vista Enabalista ReviewOur salad greens that came with our mains.

CocoICHIBANYA Star Vista Enabalista ReviewLucas’ salmon croquette with cheese
less rice
& spice level 3!

We had the a taste of the curry and it had a  stronger pepper/spice taste,
definitely recommended for those who’d like their curry that pack a punch! 😉
CocoICHIBANYA Star Vista Enabalista ReviewOur pork cutlet curry rice
less rice
spice level 0.

The cutlet was fried to a golden perfection,
but it was a pity that it slightly on the overcooked side
and a tad too tough for our taste.
We gave our feedback to the staff and hopefully it won’t be too tough for others in the future!

CocoICHIBANYA Star Vista Enabalista Review Our omelette rice aka Omu rice with mushroom & cheese toppings
with less rice
spice level 0 standard.

CocoICHIBANYA Star Vista Enabalista ReviewWe ordered chicken karaage to add to this dish~

CocoICHIBANYA Star Vista Enabalista Review As mentioned, I am a fan of Japanese rice
and I am also a BIG fan of omu-rice!

The combination of eggs, mushroom and cheese with the curry was yummy!
I liked that the mushroom tasted fresh and flavorful in diced pieces
& the chicken karaage was also perfect!

I probably had too much of goodness in my belly that day.
>.<
So this has got to be my FAVE dish of the day.
☆*:.。. o(≧▽≦)o .。.:*☆

CocoICHIBANYA Star Vista Enabalista ReviewWe also tried beef curry, on Lucas’ recommendaiton
with extra spinach topping that added a sweetness to the dish
with spice level 1
My sister noted that this dish had a stronger tumeric taste to it!
Definitely recommended combination for people who like beef and spinach. 😉

We also ordered a strawberry yougurt smoothie
which was sweet & refreshing!
Def’ a hit with folks who love strawberry + yougurt. 😉

CocoICHIBANYA Star Vista Enabalista Review With my sis & Lucas!
Follow us on Instagram, @jiahui2289, @ena_teo & @niftylucas. 😉

Check out CoCo Ichibanya Curry House Facebook page here.

CoCo Ichibanya Curry Outlets in Singapore
‘cos you do wanna eat their curry rice right?

Star Vista outlet
The Star Vista, 1 Vista Exchange Green, #02-06, Dover, 138617

313 @ Somerset outlet
#B3-25, 313@Somerset, 313 Orchard Road

Their latest outlet at Bugis+!
#01-10, Bugis+, 201 Victoria Street

Budget
~$11-15 person not inclusive of drinks

Did you know, CoCo Ichibanya is also the largest curry chain in the world in term of the number of branches?
There are about 1,268 branches (and counting!) w(°o°)w
around the world in countries such as US, Japan, China, Taiwan, South Korea, Hong Kong and Thailand!

So for all my non Singaporean reader friends, you can also taste this delicious Japanese curry
if you’re visiting one of the above countries!
☆*・゜゚・*(^O^)/*・゜゚・*☆

CocoICHIBANYA Star Vista Enabalista ReviewA selfie picture I posted on Instagram after the lunch and
I commented that my face was bloated
probably because I pinned my hair back
but also probably because of too much delicious jap curry rice!
:’D

Check out my instagram @ena_teo for more of my updates~!
♡〜٩(^▿^)۶〜♡

Till the next post,
xoxo
Ena

Lunch at Oca Grassa

Recently my colleagues and I visited an Italian casual fine dining restaurant, Oca Grassa for lunch.

They were featured on TimeOut Singapore online, here.

Oca Grassa means “fat goose” in Italian and it signifies prosperity and the good life. 🙂

From our experience at Oca Grassa, I most certainly agree that the restaurant lives up to its name!

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The cute namecard with a lightly embossed goose with 3 golden eggs. ^^

2013-07-23 12.30.32The restaurant has a lovely lobby / entrance with a beautiful painting. 
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My #ootd, a black dress with pink floral prints and blue wedges.

I matched my earrings with the dress, but you can’t see it here, haha.

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Oca Grassa has an open kitchen concept where you can watch the chefs in action. Here’s our starters of bread with meat slices and vinaigrette.

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For salads, we had seafood with avocado. I love avocado and the squid was grilled to perfection! It was akin to savouring the bounty of the sea in a mouthful. 🙂2013-07-23 13.05.09

Next up we had a seafood fritter platter of prawns and squid. 2013-07-23 13.11.14

Then we had a tomato based seafood pasta. I felt that the pasta was a tad overcooked, could have been better.

For the last main… We were in for a surprise! 2013-07-23 13.37.29

Look at my colleagues shocked expressions! 😛

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And all of us eager to Instagram the chef’s recommendation, the florentine steak served on himalayan salt. 😛2013-07-23 13.41.19

I had never tasted steak so good. It was served medium rare, I had a few cuts, one served more cooked and another in medium rare which tasted better because it was tasty and chewy.

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Lastly, we ended off our meal with desserts, Tiramisu with gula melaka and Panna Cotta with a guava base and topped off with pomegranate flavoured ice. I can’t decide which I prefer more!

Located at 6 Bukit Pasoh which is near Duxton, the restaurant is nestled among shop houses which provides a nice background for a stroll after dinner in the evening. 🙂 The budget per person is about $100, without drinks. For wine, add another $50. If you’re planning for a date, you can request for a smaller Florentine steak for two.

I would most definitely be back again for the seafood salad, steak and desserts!

If you’d like to visit, here’s the details:

Oca Grassa

6 Bukit Pasoh Road

Tel: 6534 9854

Opening Hours:
Mon – Sat: 12pm – 2.30pm (Lunch)
Mon – Sat: 6pm – 10.30pm (Dinner)

Till the next post,

<3

Ena

Shopper’s Paradise // Super Seoul Day 2

For our Super Seoul escapade day 2, we headed out to Lotte department store to shop and lunch!

Check out all the pretty displays at Lotte department store!

Love this pair of shoe, got a pair of black sneaker wedges similar to this from Myung Dong!

There was a lot of attendants at this store, featuring local designer wears.

We had traditional korean food for lunch at level 11!

If you don’t like Korean food, it’s only because you have not tried the authentic korean food in Korea. Dae bak! (The best!)

Reminds me of Rei Kawakubo’s Lumps and Bumps Dress collection:

Love their window display! So artistic and bold.Korea’s Project Runway contestant designs on display~Had sandwich for tea while B was trimming and dyeing/inking her eyebrows!At dinner! We had meat stew for dinner at Hong Dae! We didn’t know how to order and had to trouble B’s friend to speak to the restaurant ahjumma over the phone. HAHA.
Lots of Soju! Bought one back to the hotel and it’s bland. So didn’t finish it. LOL.This meat stew was too much for two of us!At an indie store with a very friendly couple/owners. We told them we came from Singapore and they told us they visited Singapore before, with a $10 bill as proof on their desk. HAHA cute.

The store features some vintage branded clothes as well as some new designer clothes. Quite an eclectic selection. Basically most of the Hong Dae boutiques have their own individual, personalized style yet it’s not different enough to really stand out. 

It was a Wednesday night and the lines outside the clubs were INSANE. INSANELY LONG.Never-ending.Then we tumbled across this gothic building. Think it’s a pub of sorts, we didn’t venture in as we were headed back to the hotel for the night! 

Here’s one pic of me to end the post, nice? (:Will have the last installment of Super Korea Day 3 + 4 combined when I’m back from the Phillippines! Will be away for a week, on mission trip with my church friends! Do covet your prayers, please pray for our safety and good health while we are there!

xx